Simple Tomato Dal

1. shanti April 13, 2007

   hai ninna nee blog choosa chala nachindhi…nee presentation chala bagundhi.pics kooda….

   thank u for ur coment on punugulu..
2. Arjuna April 13, 2007

   Tomato pappu.. yummy!
   Hot rice+tomato pappu+ghee == heaven

   Love the colors! Are you using natural sunlight as the light source for your pictures?
3. anusharaji April 13, 2007

   @shanti am glad u like my presentation
   @arjuna +crunchy papad/ chilli
   more than heaven
   n s am using natural sunlight for my pictures.
4. Asha April 13, 2007

   So simple and delicious and I love the pink color too!:))
5. Jyothi April 13, 2007

   Hi raji

   Your pics are so beautiful. I like this tomato pappu very very much :-). Thanks for sharing.
6. aNoop April 15, 2007

   this is something i make fast and delicious…
7. neal mcgrath May 4, 2007

   hi, i’d like to try this dal recipe, but i am confused: what do you mean when you say to cok the tomatoes “along with the toor dal in same cooker but in a different vessel”? do you mean cook the dal first, then add the tomatoes, or put the tomatoes in the pressure cooker but inside a small bowl that goes into the pressure cooker?
8. Leena July 26, 2007

   Even I have the same doubt as Neil.
9. anusharaji July 26, 2007

   guess i confused u
   do one thing
   in a deep pan, do talimpu and add chopped tomatoes.
   close the lid and cook for 5 minutes.
   then add the pressure cooked dal and mix to the cooked tomatoes.
10. vinuta May 16, 2008

    hi,just found ur site,u r a godsend to me right now. am a manglorean married to a telugite who loves his mom’s food and she is not happy to share her recipes.so thanks for all ur recipes. hopefully my husband will enjoy his food at home now on.
11. anitha August 4, 2008

    thanks to ur website.my husband loves eating outside foods but now he has started eating at home now on……….

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