Corriander Mint Chutney

mint corriander Corriander Mint Chutney

Ingredients:

Corriander leaves/ Kotthimera 1 cup
Mint leaves/ Pudina 1/2 cup
Green chillies 1
Ginger 1/2 inch
Garlic 1 pod
Yogurt 1 tbsp
Lemon juice 1 tsp
Salt to taste

Method of preparation:

Grind everything into smooth paste in a blender. Serve with snacks.

Notes: Add red chilli powder or chat masala if you prefer.

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