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Dry Coconut Powder

kobbari podem Dry Coconut Powder
Endu Kobbari Podem

Ingredients:

Dry coconut 1 cup grated
Chana dal 2 tbsps
Urad dal 2 tbsps
Dried red chillies 5
Tamarind 1 inch sized ball
Salt to taste
Oil 1 tsp

Method of preparation:

Heat oil in a pan, add broken red chillies, chana dal and urad dal.
Saute them until they brown a little bit and then add grated dry coconut.
Remove from heat let it cool in same pan.

Grind the contents of pan along with tamarind and salt into powder.

Notes: Tastes great with rice and ghee.

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    About this entry

    © Recipe and Image Copyright Talimpu 2005-2009. All rights reserved.

    You’re currently reading “Dry Coconut Powder,” an entry on Talimpu

    Published:
    06.27.07 / 8am
    Category:
    Spice Powder
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