Date Chutney

Karjuram Pachadi

Ingredients:

Seedless Dates 1 cup
Roasted Coriander Powder 1/2 tsp
Roasted Cumin Powder 1/2 tsp
Red Chile Powder 1/2 tsp
Tamarind Extract 1 tsp
Grated Jaggery 1 - 2 tbsps
Salt a pinch

Method of preparation:

Grind the dates with all the remaining ingredients into smooth paste using a spice blender.
Serve with snacks like samosa or use as a dressing once diluted.

Notes: If dates are hard, soak dates in water for half an hour to one hour.