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5:01
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Indian Food & Andhra Recipes from Sailu's Kitchen
Thotakura Pulusu with rice
I have already blogged three recipes using chauli aka amaranth greens, Thotakura Pappu (dal), Thotakura Pesarapappu (with yellow moong dal and more of a stir fry dish) and Thotakura Vepudu (stir fry). For those who love these greens, here’s a popular dish from our parts, a tangy stew, Thotakura pulusu, [...]
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4:58
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Indian Food & Andhra Recipes from Sailu's Kitchen
One of the most fascinating aspects of food blogging is the throwing open of fellow blogger kitchens, who share the same passion as me - food and cooking simple meals. Food blogging is helping me expand my culinary knowledge and learn about the multitude of cuisines our country offers - a treasure trove of delicacies [...]
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4:53
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Indian Food & Andhra Recipes from Sailu's Kitchen
Many a time, infact very often, I cook a dish (especially chicken) with the available ingredients at home and no particular recipe in mind. Trusting my instincts, take the risk and play with the ingredients (I’m sure like me there are quite a few of you who do that with your cooking more often than [...]
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4:29
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Indian Food & Andhra Recipes from Sailu's Kitchen
Pachi Kothimira Pachadi with Pesarattu
Regular readers of my blog will know that I’m a huge fan of fresh coriander leaves. Pachi kothimira pachadi is a very simple recipe that is easy to make, healthy and flavorful. This authentic pachadi, one of Andhra’s raw food side dishes, makes a excellent pachadi with famed Andhra Pesarattu. This [...]
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4:00
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Indian Food & Andhra Recipes from Sailu's Kitchen
Issues that required my immediate attention and also the planning, preparation and celebration of a themed birthday party for Nehal, who turned 6 a few days ago, had me away from the blogging world and internet. I have a long email list to clear and a couple of queries that need to be answered which [...]
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4:55
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Indian Food & Andhra Recipes from Sailu's Kitchen
Meat lovers will relish this mutton curry which is cooked in combination with drumsticks. The meat becomes succulent and flavorful from the slow simmering to absorb the spices and the drumsticks give the taste buds a good tingle. Very easy preparation and makes a good curry with hot rice or rotis.
Munaga kaaya Mamsam - Mutton [...]
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4:33
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Indian Food & Andhra Recipes from Sailu's Kitchen
Kobbari annam, aloo kurma and perugu pachadi (raita) ~ Our weekend meal
During weekends, I like to prepare elaborate or special meals. One of my best-loved meals is a coconut flavored aromatic rice with a creamy potato curry - Kobbari annam and Aloo kurma. The combination of flavors, the richness, sweetness and aroma makes the meal [...]
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4:33
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Indian Food & Andhra Recipes from Sailu's Kitchen
Amma prepares pickles which are out of the world and today I’m blogging one of her most-relished pickle recipes using ginger. A bright, unique flavored achar, nilava allam pachadi aka ginger pickle is a perfect combination of sweet and spice. During the pickle preparation the gingery aroma that fills the kitchen is intoxicating and makes [...]
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4:27
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Indian Food & Andhra Recipes from Sailu's Kitchen
Although I bake pretty regularly, I’m yet to master the art of baking especially breads. My recent quest with bread making, had me gingerly tip toeing into preparing different types of dinner rolls from the ‘basic white bread dough’. I was pleasantly surprised at how easy it was to shape different types of rolls or [...]
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3:46
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Indian Food & Andhra Recipes from Sailu's Kitchen
I’m a podi freak. Home made podis come to my rescue when I race against time or on those ‘just don’t feel like cooking days’. It spares me those extra few minutes in grinding a chutney or prepare a subzi to go with dosas. Simple in preparation, nutritious since most podis are packed with proteins [...]